If your stove is pushing 15 years and starts acting up, you’re probably wondering whether it can be saved or if it’s time to replace it. The good news is many issues are simple enough to fix yourself, and even the tougher ones often cost less to repair than to buy a new unit.
Old stoves tend to develop a handful of predictable problems. Burners that won’t ignite are usually caused by clogged jets or a faulty igniter. If the flame looks weak or uneven, the gas regulator might be dirty. Electric stovetops often suffer from broken heating elements or worn‑out thermostats that cause temperature spikes.
Another frequent complaint is the control knobs feeling loose or not staying in place. That’s usually a sign of stripped screw threads or broken plastic shafts. Finally, look out for any strange noises – squeaking, rattling, or buzzing can indicate loose screws, a warped pan support, or electrical issues.
Before you grab a wrench, try a few quick fixes. For gas burners, soak the jet in a vinegar solution for 30 minutes, then scrub with a soft brush. Replace a worn igniter with a cheap aftermarket part – they’re typically a snap to swap.
If the heating element on an electric stove is cracked, turn off the power, remove the element, and slide in a new one. Most elements cost under £20 and fit the same mounting holes.
Control knobs that spin freely can often be tightened with a small screwdriver and a bit of thread‑locker. If the plastic shaft is broken, you’ll need to order a replacement knob assembly.
When the problem involves gas lines, electrical wiring, or if you can’t get a flame to stay lit after cleaning, it’s safer to call a qualified technician. Gas leaks are dangerous, and incorrect wiring can damage other appliances or cause a fire.
Professional repair for a 15‑year‑old stove usually runs between £60 and £150, depending on the fault. Compare that with the cost of a new stove – basic models start around £250, while high‑end units can exceed £1000. If the repair cost is more than half the price of a new stove, replacement makes more sense.
Before deciding, check the stove’s overall condition. A well‑maintained older model with only a few minor issues can last many more years. Look at the interior for rust, cracked enamel, or warped glass. Those signs often signal that many parts are already wearing out.
In short, start with the easy clean‑ups and part swaps. If the stove still misbehaves, weigh the repair quote against a new purchase. Either way, keep safety first – turn off gas or electricity before any work, and don’t hesitate to call a pro for anything beyond basic maintenance.
Weighing up whether to repair or replace a 15-year-old stove? This practical guide explores costs, risks, benefits, and smart tips for your kitchen.
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